Recipe by East Coast Smoke BBQ / Makes: 4 servings
BBQ Roll-Ups are an easy make-ahead dish and will be the hit of the tailgate. The first stage of the recipe is prepared at home, then it’s finished off on the grill at the tailgate party.
1 pound of pork barbeque (use cooked Oven- Roasted Pulled Pork, see next page)
8 ounces softened cream cheese
1 bunch fresh cilantro, tough stems removed and leaves finely chopped
1 cup corn kernels, drained
Sriracha to taste
1 cup barbecue sauce
4 medium flour tortillas