Hilton Head Restaurants: All Listings 

FRESH FOOD–FAST by ANTHONY DAVID Delisheeyo owner Blake Wearren set out to create a place for people to escape for lunch. An alumni of the Whole Foods Company and a Kentucky native, Blake cooks food that makes you feel good. The fruit and veggie s ...

BRITISH FARE ON HILTON HEAD by JEVON DALY British Open Pub is your window into “across the pond” featuring authentic English food and plenty of golf pics, art and memorabilia to ogle at while you are there. Thes British Open Pub puts forth outstandin ...

Red Fish specializes in cuisine where an eclectic blend of seafood, steaks, fresh local fruit and vegetables are combined to make delectable American, Caribbean and Lowcountry specialties. A contemporary black-and-white décor ensures that the focus is ...

NOT FANCY, JUST GOOD!. SERVING HOME-COOKED SEAFOOD SINCE 1998. Sea Shack serves up one of the island’s most extensive menus of seafood served lots of ways, including grilled, blackened, fried and more. Enjoy favorites such as tilapia, mahi, salm ...

CARIBBEAN-STYLE CRUISING by ANTHONY DAVID Hilton Head Yacht Charter is bringing Caribbean-style cruising to Hilton Head. Starting in May, the 80-foot Hatteras motor yacht, Top Shelf, will offer exclusive day cruises and gourmet evening-dinner cruises ...

CLASSIC FRENCH BISTRO CUISINE by ANTHONY DAVID Comfort and familiarity are at the root of Chez Georges Bistro & Bar. Owner George Casalicchio believes a bistro is essential to the heartbeat of a community, as much as a post office, a library or a ...

AUTHENTIC JAPANESE by JEVON DALY HINOKI opened in April 2001 and is now celebrating 19 years of serving the island’s best Japanese specialties to their loyal customers. Locals and visitors alike, return year after year to sample HINOKI’s world class s ...

JERSEY-STYLE ITALIAN ON HILTON HEAD ISLAND Stellini, the self-proclaimed “Jersey-style” Italian restaurant tucked among the pines off Executive Park Road on Hilton Head Island, has been family owned and operated since Joe Pesce opened Stellini Italian ...

Acclaimed one of the top 100 great jazz rooms in the world by Downbeat Magazine. Open nightly at 6pm-11pm. Reservations highly recommended.

NORTHERN ITALIAN-INSPIRED CUISINE AND PIZZA by CAROL WEISS Dining at Il Carpaccio on Hilton Head Island can feel like stepping into a storied and elegant past, an experience that goes beyond the menu. Starting with the antipasti and continuing through ...

A LOCAL’S FAVORITE FOR MORE THAN 35 YEARS by JEVON DALY This local favorite, family-owned & operated establishment has been serving up delicious steaks, seafood, pasta and sandwiches on Hilton Head Island since 1982. Reilley’s new menu items & special ...

CAJUN CREOLE by ANTHONY DAVID Kenny B’s emphasizes New Orleans Creole cuisine. Chef/ owner Ken Ballard describes it as “Creole cuisine with a Lowcountry influence.” Patrons may order New Orleans traditions such as jambalaya, red beans and rice, and au ...

GENUINE GREEK CUISINE ON HILTON HEAD ISLAND by ANTHONY DAVID Enjoy the unique taste of genuine Greek cuisine, from gyros to fried calamari to souvlaki to baklava for dessert in one of their cozy dining rooms or expanded patio. Serving all natural chic ...

A CRAVEABLE SEAFOOD EXPERIENCE by ANTHONY DAVID Slapfish is celebrating its one-year anniversary and has caused quite the buzz on the island with its fresh sustainable seafood! This restaurant really has it all, from beer, wine, and delicious starters ...

RESTAURANT & WINE BAR by ANTHONY DAVID Alexander’s Restaurant & Wine Bar, locally owned and operated since 1977, is an upscale seafood restaurant featuring locally caught seafood and many locally sourced ingredients. Executive Chef Sean Carroll in ...

WATERFRONT DINING by ANTHONY DAVID The Old Oyster Factory was built on the site of an original oyster cannery. From 1925 until 1990’s, 1700 acres of nearby creeks and wetlands were harvested and their yield brought to a one-story concrete building loc ...

PANCAKES & MORE by CAROL WEISS Hilton Head Island residents and visitors hankering for hearty, home-made Southern-influenced breakfast and lunch fare in generous portions, served in a warm and welcoming atmosphere, have made this family-owned restaura ...

INCREDIBLE SEAFOOD AND MORE by ANTHONY DAVID With its open kitchen and inviting atmosphere, Sea Grass Grille evokes the warm feeling of dining at home. And for many longtime customers, it is — and they often celebrate life’s milestones there: private ...

Kerry Pollock had been headlining various comedy clubs through the years and always loved Hilton Head. When the opportunity presented itself, he put a slightly different plan into action: Stand-up comedy, magic and variety with a “Funny, not Filthy,” resi ...

FOOD AND A RELAXED MOOD by CAROL WEISS With its beach-inspired décor and laid-back atmosphere, The Sandbar Beach Eats offers savory food and a relaxed mood with seasonal live entertainment 7 nights a week. Just steps from the beach at Coligny Plaz ...