Hilton Head Restaurants: All Listings 

Delisheeyo owner Blake Wearren set out to create a place for people to escape for lunch. An alumni of the Whole Foods Company and a Kentucky native, Blake cooks food that makes you feel good. The fruit and veggie smoothies are a quick meal by themselv ...

A CRAVEABLE SEAFOOD EXPERIENCE A new seafood restaurant with an unusual name and a menu inspired by its food truck origins is now open on Hilton Head Island. At the bustling corner of Arrow Road and William Hilton Parkway, the restaurant offers healthy, ...

AUTHENTIC JAPANESE HINOKI opened in April 2001 and is now celebrating 19 years of serving the island’s best Japanese specialties to their loyal customers. Locals and visitors alike, return year after year to sample HINOKI’s world class sushi, sashimi, ...

Jane Bistro & Bar is all about family and friends sharing time together and meals created from recipes passed from one to another. The family-owned business is named to honor the many generations of great cooks in the family and their shared passion for g ...

The Studio on Pope Ave. is a different type of dining experience on Hilton Head Island. People choose to dine at The Studio for their wonderful pairings on the plate and in the room. Watch Lunonia Colella (owner) and guest artists paint at the easel, and ...

A Hilton Head tradition for more than 30 years, The Crazy Crab provides spectacular waterfront dining experiences at locations at each end of Hilton Head Island. Visit either location to enjoy genuine service and fresh seafood. Menus feature crab clus ...

MEXICAN ON THE HARBOUR At San Miguels in Shelter Cove Harbour you will get well-prepared California/Mexican fare, plus great seafood and salads. Featuring a great selection of items from south of the border, the food and view are incredible. Happy Hour ...

Crane’s Tavern and Steakhouse on Hilton Head Island has a pedigree that goes back for more than a century. Frank Crane, an immigrant from Ireland, founded Crane’s Tavern in Philadelphia in 1908 and ran it until forced to close during Prohibition. Afte ...

INNOVATIVE ITALIAN FARE Nunzio Restaurant + Bar burst onto the dining scene last year on Hilton Head Island and is the talk of the town. The beautifully renovated space on New Orleans Road is owned by Nunzio Patruno, who currently owns New Jersey resta ...

HILTON HEAD’S SEAFOOD DESTINATION Rockfish Seafood and Steaks is pr oud to call itself “Hilton Head’s Seafood Destination,” and locals and visitors agr ee. The menu offers shrimp, oysters (as in Rockefel ler, Charleston, on the half-shell and even ...

Chow Daddy’s is like an easygoing visit with a longtime friend who insists on cooking you beyond sensational, amped-up Southern food with bold flavors that inspire an audible “wow” with every bite. Bold culinary-forward recipes made from scratch using ...

CLASSIC FRENCH BISTRO CUISINE Comfort and familiarity are at the root of Chez Georges Bistro & Bar. Owner George Casalicchio believes a bistro is essential to the heartbeat of a community, as much as a post office, a library or a bank. It’s why ...

EXQUISITE FOOD, AWARD-WINNING WINE LIST & ATTENTIVE SERVICE Now in their nineteenth year, Michael Anthony’s has evolved from a regional upscale classic Italian fine dining restaurant and bar to an internationally recognized culinary destination. With a ...

THE PERFECT BREAKFAST & LUNCH SPOT NEAR COLIGNY BEACH Enjoy a hot or cold coffee drink and a selection of pastries, paninis and more at Carolina Coffee & Crumbs near Coligny beach. Owner Erika Waronsky, who also owns The Sandbar restaurant next door, wel ...

Are you looking for a unique dining experience for you and your friends? Award-winning Cowboy Brazilian Steakhouse in the Village at Wexford is the place to go. Cowboy Brazilian Steakhouse is a unique, all-you-can eat “Churrascaria.” They offer a full ...

Carolina Crab Company is a casual and fun family-owned restaurant nestled in Palmetto Bay Marina. This is one of the Island’s go-to spots for incredible seafood. Their menu is extensive and features everything from crab cakes, sandwiches, salads and p ...

MEDITERRANEAN FUSION Chef Olivier at Vine uses only the freshest ingredients from around the world. “Earth to Table” marinated octopus to field greens from nearby St. George, the offerings at this intimate bistro are a treat for foodies and those who a ...

Fishcamp on Broad Creek offers an extensive menu and has stunning views of Broad Creek. The venue is the same location of the embarkation dock that Charlie Simmons Sr. transported passengers and produce from Hilton Head to the Savannah City Market for nea ...

A Hilton Head tradition for more than 30 years, The Crazy Crab provides spectacular waterfront dining experiences at locations at each end of Hilton Head Island. Visit either location to enjoy genuine service and fresh seafood. Menus feature crab clus ...

Aunt Chilada’s East Street Cafe has served something for everyone since 1988. In addition to a broad range of “Tex-Mex” and American cuisine, Aunt Chilada’s also serves excellent seafood, crab and shrimp boils and sizzling fajitas. Enjoy salads, chili, ta ...