Hilton Head Restaurants
Thank you for reading the Spring issue of Fork & Fun, the authority in Lowcountry dining and the most complete guide to Hilton Head Island and Bluffton restaurants.
The Lowcountry is home to over two hundred of great restaurants, ranging from secret hideaways, trendy spots to delightful high-end choices. You can enjoy regional fare such as local seafood and farm-to-table restaurants, southern food and inter- national cuisine from all corners of the world: American, French, German, Italian, Mediterranean, Brazilian, Greek, Japanese, Thai, Mexican and Southwestern cuisine right here in our paradise.
Use the Table of Contents as your overview and navigation tool. Restaurants are list- ed alphabetically with their phone number and the type of cuisine they specialize in, page location for each restaurant’s menu, restaurant description and the map location number. The Table of Contents can also be used as a quick reference guide to see who is open for breakfast, lunch or dinner along with several specialty categories such as outdoor dining, children’s menu, take-out, late night, dog friendly places and more.
We include information on local entertainment, happy hours, early bird specials. Be sure to check out our website (www.forkandfun.com) and like us on Facebook (hhirestau- rants). Also, be sure to download our popular mobile app, Fork & Fun.
We hope you enjoy your dining experience here in the Lowcountry. I can personally guarantee you, a great meal will never be far away!
DIGITAL EDITION OF HILTON HEAD RESTAURANTS GUIDE