Inspired by the seasonal bounty of Lowcountry produce, FARM bases the menu on locally sourced and homegrown veggies, thoughtfully raised meats, and “cultural traditions from around the world.” The menu changes at least weekly, depending on what’s in season, and they are able to accommodate gluten-free, vegetarian and vegan diets. Open for lunch 11-2 pm, and dinner 5-10 pm Tues-Sat. Sunday “Brunch & Three” 9am – 3pm. Reservations recommended.
1301 May River Road
Phone Number: 843-707-2041