Your Guide to Hilton Head Island and Bluffton Restaurants

Hilton Head Restaurants

Welcome to the online version of Fork & Fun, Best Hilton Head Restaurants Guide; the most comprehensive source of restaurant and dining information for Hilton Head Island, Bluffton and the surrounding area.

With owners and chefs from all over the world, area’s vibrant restaurant scene goes well beyond its Southern roots. You can expect extraordinary here, whether it’s organic beef, seafood just off the boat or desserts made before your eyes. Fork & Fun Restaurants are grouped by specialty (Seafood, American, Continental, Italian, Asian, Mexican Pizza, etc.).



Hilton Head Restaurant News

Street Smart


On a Venn diagram showing American food and health food, you wouldn’t expect to find a lot of overlap. This is, after all the nation where the Burger King reigns beneath golden arches. The country whose finest scientific minds came together to finally figure out how to deep-fry Coca-Cola. The country that loves fried chicken so much, we created a sandwich that uses it as bread.

Champagne: Hollywood’s Signature Drink

When quizzed, movie buffs and TV show fans can clearly remember the drinks of their favorite heroes, heartthrobs and villains. What they drink becomes part of the characters they play and becomes etched in our pop culture — “pop” as in Champagne, colloquially known as “bubbly.” And please note from this point forward, when the actors’ names are mentioned, we are referring to the characters they played, not the stars themselves — that’s another article.

Fifth-Grader’s ’Spicy Egg Wrap’ Earns Top Honors In Future Chef Competition

Fifth-grader Henry Lovett likes to cook eggs for his family’s breakfasts, and that practice paid off when he took top honors at the 2017 Sodexo Future Chef competition. The Beaufort Elementary School student’s “Spicy Egg Wrap” recipe includes fresh avocados, tomatoes, cheese and sriracha wrapped in a whole-wheat tortilla. Henry was one of 12 elementary school student finalists from across the district who prepared healthy comfort foods — this year’s competition category — for a panel of five judges at the new Advanced Technical Center at Battery Creek High School.

Hank’s Claims Taste Of Bluffton Award

The Greater Bluffton Chamber of Commerce hosted Taste of Bluffton on April 8 on Calhoun Street in Old Town Bluffton. The Best of Taste 2017 Award went to Hank’s Lowcountry She Crab Soup. The Best Sweet of the Taste Award went to It’s a Southern Thing. The Best Savory of the Taste Award was given to Bluffton Oyster Company. The Rib Cookoff winner was Jarod Jester.

Paula Deen Opening New Restaurant On Whitemarsh Island

Celebrity chef Paula Deen is opening a new restaurant in the Savannah area called Paula Deen’s Creek House Seafood & Grill. Deen’s oldest son Jamie broke the news on Twitter, posting: “We’ll save y’all a seat. Coming this summer. #Goodfood,” along with a “coming soon” photo. The restaurant will occupy the space that once was home to Uncle Bubba’s Seafood and Oyster House on Whitemarsh Island. Deen co-owned that restaurant with her brother, Earl W. “Bubba” Hiers Jr., until it closed in 2014. 

Delicious Recipes from Lowcountry

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